Overview
Inclusion Body Hepatitis is an acute viral disease of the liver, primarily affecting young broiler chickens. It is caused by various serotypes of Fowl Adenovirus (FAdV) and is characterized by sudden mortality spikes.
Inclusion Body Hepatitis is an acute viral disease of the liver, primarily affecting young broiler chickens.
Inclusion Body Hepatitis is an acute viral disease of the liver, primarily affecting young broiler chickens. It is caused by various serotypes of Fowl Adenovirus (FAdV) and is characterized by sudden mortality spikes.
The virus targets hepatocytes, causing severe liver necrosis and the formation of intranuclear inclusion bodies. IBH is frequently seen as a secondary complication in flocks already immunosuppressed by other viruses like IBD or Chicken Infectious Anemia (CIA).
Clinical signs are often non-specific until mortality begins:
Sudden onset of lethargy, drooping wings, and decreased appetite.
Yellowish diarrhea and pale/jaundiced combs or wattles.
The liver appears swollen, friable (crumbly), and pale with focal necrotic areas.
The virus can be passed from infected breeders to their offspring through the egg (egg-borne).
Spreads through the fecal-oral route or via contaminated nasal/ocular secretions.
Adenoviruses can remain latent in a flock and reactivate during periods of stress.
Variable, but clinical outbreaks usually occur in broilers between 3 and 7 weeks of age.
Based on characteristic liver lesions during necropsy and confirmed via histopathology (identifying basophilic inclusion bodies in liver cells) or virus isolation from liver tissue.
Ensuring breeders are vaccinated or naturally immune is the primary way to prevent vertical transmission to chicks.
Controlling immunosuppressive diseases (IBD, CIA) is crucial to reducing the clinical impact of FAdV.
Standard hygiene protocols to limit horizontal spread between pens or farms.